What are the responsibilities and job description for the Part-time Breakfast Attendant position at GrandStay Hotel & Suites?
GrandStay Hotel & Suites is looking for a part-time Breakfast Attendant to join our team.
Responsibilities:
- Greet customers as they enter and provide a friendly, professional experience
- Maintain cleanliness of the dining area and kitchen during and between meals
- Prepare, serve, and clean up all food items for each meal.
- Monitor food quality and temperature.
- Responsible for cash collection at the end of each meal and into the day, including all receipts.
- Assist with cleaning up the kitchen after each meal, including trash removal and any other cleaning duties that may be requested.
- Must be able to work in a fast-paced environment and remain calm throughout the shift.
- Must be able to carry or lift up to 40 pounds without assistance.
Required Experience:
- High school diploma or equivalent preferred.
- Previous experience in food preparation and/or service in a restaurant or other setting preferred.
- Must be able to read and write English.
Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Must be able to stand, walk, sit at a table or chair for extended periods of time, bend, stoop, turn around, reach overhead, push, pull, lift objects weighing less than 20 pounds without assistance. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Job Type: Part-time
Pay: $14.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Experience:
- Restaurant experience: 1 year (Preferred)
Language:
- English (Preferred)
Work Location: In person
Salary : $14 - $15