What are the responsibilities and job description for the Cook 2 (Line Cook) - Banquets position at Grand Bohemian Orlando?

Cook. The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, w

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Cook 2 (Line Cook) - Banquets

What are the responsibilities and job description for the Cook 2 (Line Cook) - Banquets position at Grand Bohemian Orlando?

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