What are the responsibilities and job description for the General Manager position at GPS Hospitality?
Company Description
GPS Hospitality is a prominent franchisee for Burger King and Popeyes, operating over 400 restaurants in 12 states. We are guided by our core values: Goals, People, and Service, which drive all decisions and actions to achieve our vision of being guests’ favorite fast food destination. At GPS, we foster a Win-Win culture that promotes mutual success for both the company and our team members. We are dedicated to providing the necessary tools, resources, and support to ensure competitive compensation and opportunities for growth.
Role Description
This is a full-time on-site role for a General Manager located in Gainesville, GA. The General Manager will be responsible for overseeing daily restaurant operations, ensuring excellent guest service, and maintaining high standards of food quality, cleanliness, and safety. Responsibilities include managing staff, conducting performance evaluations, handling financial reporting, and driving sales and profitability. The General Manager will also be expected to foster a positive work environment and implement company policies and procedures.
Qualifications
- Leadership and management skills, including staff supervision and team-building
- Strong organizational and multitasking abilities
- Excellent communication and interpersonal skills
- Financial acumen, including budget management and financial reporting
- Experience in the fast food or restaurant industry is preferred
- Ability to work flexible hours, including weekends and holidays
- Bachelor's degree in Business Administration, Hospitality, or related field is a plus
