Sous Chef JN -082025-164747

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Become part of our vibrant team at a successful full-service restaurant group! We’re seeking a dedicated and high-volume Sous Chef to take our culinary operations to the next level.

Sous Chef Requirements

• Strong managerial background in a full-service dining environment
• At least 3 years of experience in a full-service restaurant
• Results-oriented leaders only!
• Experience with sales volumes exceeding $2M
• Energetic, guest-focused, and ready to make a difference
  
  

Sous Chef Benefits

• Attractive benefits package
• In-depth training program
• Outstanding growth potential based on performance, not just tenure
• Medical and dental insurance
  
  

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 164747 #post

Nicole Bernard

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, $65,000 - $70,000,