What are the responsibilities and job description for the Exec Sous Chef position at Goodwin Recruiting?
We are looking for a creative, detail-oriented chef who knows how to lead a team in a fast-paced scratch kitchen. If you thrive in high-expectation environments, take pride in serving the highest quality ingredients, and enjoy teaching others, we want to speak with you!
Exec Sous Chef Qualifications
- Manage daily kitchen operations
- Mentor and develop line cooks
- Ensures quality and maintains company standards
- Current ServSafe Manager's certification
Exec Sous Chef Requirements
- 5 years experience in a Sous Chef role in high-volume scratch kitchen
- Must lead, work, and direct the line during service
- Excellent knife skills
- Solid tenures
- Systems and inventory knowledge