What are the responsibilities and job description for the Line Cook position at Good Time Charley's?
Job Overview
Calling all motivated line cooks! Watershed Hospitality has a number of full-service, fast-paced, high-volume restaurants and bars serving energetic, passionate and discerning crowds. You’ll bring your understanding of sanitation, your ability to execute dishes flawlessly and your positive attitude - and we’ll bring opportunities for learning and professional development.
Responsibilities:
- Prioritizes tickets efficiently; time management is paramount to success in this role
- Proactively sets up and stocks stations with supplies
- Understands food portioning for restaurant menu and specifications
- Stressful environment; need to be able to coordinate tickets
- Maintains composure, remains calm and patient despite dynamic, fast-paced environment
- Completes standard processes using Good Time Charley’s endorsed methods
- Supports other team members to ensure smooth operations and a seamless customer experience
- Completes side work with professionalism and commitment to quality
- Brings a positive attitude every shift and treats everyone (clients and colleagues alike) with respect
- Maintains composure, remains calm and patient despite dynamic, fast-paced environment
- Is consistent with service approach and models organization’s values
Benefits:
Fun environments to work!
Meal benefits
Competitive pay and provided uniforms
Need to know:
Ability to lift 50 lbs and stand for long periods of time in a hot, physically challenging environment
Must be available for ALL University of Michigan football home games
Ability to stand for long periods of time in a hot kitchen
Must have exceptional hygiene and grooming habits
Experience required:
Working knowledge of an industrial kitchen
ServSafe certification preferred
Pay: $19.00 - $23.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
Salary : $19 - $23