What are the responsibilities and job description for the Server/Cashier position at GOLDEN WAFFLE?
Overview
Join our dynamic team as a Server/Cashier and become the heart of a lively, fast-paced food service environment! In this role, you will deliver exceptional customer experiences by efficiently managing food orders, processing transactions, and maintaining a clean and welcoming workspace. Your enthusiasm and attention to detail will help create memorable visits for our guests while supporting smooth restaurant operations. This paid position offers an exciting opportunity to develop your skills in food handling, customer service, and retail sales within a vibrant culinary setting.
Duties
- Greet customers warmly and take their food orders accurately using POS systems such as Aloha POS or Micros POS.
- Process cash, credit, and digital transactions efficiently while ensuring accuracy in cash register operations.
- Prepare and serve food items in accordance with food safety standards, including basic food preparation and handling.
- Upsell menu items to enhance customer experience and increase sales opportunities.
- Maintain cleanliness of the workspace, including bussing tables, sanitizing surfaces, and organizing kitchen equipment.
- Assist in operating kitchen equipment safely and efficiently during food preparation.
- Manage customer inquiries regarding menu options, wait times, and special requests with professionalism and enthusiasm.
Skills
- Proven experience in food service or quick service & fast food restaurant environments with strong knowledge of POS systems like Aloha POS or Micros POS.
- Excellent customer service skills with the ability to handle retail sales transactions confidently.
- Strong time management skills to prioritize tasks during busy periods while maintaining quality standards.
- Knowledge of food safety management practices, sanitation, and proper food handling procedures.
- Ability to operate kitchen equipment safely and efficiently; previous culinary or café experience is a plus.
- Basic math skills for processing cash transactions accurately and managing retail math calculations.
- Effective communication skills to engage with customers and team members positively.
This role is perfect for motivated individuals eager to grow their expertise in the food industry while delivering outstanding service in a lively setting. We value energetic team players who are committed to creating an inviting atmosphere for every guest!
Pay: $22.01 - $26.50 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Work Location: In person
Salary : $22 - $27