Formax Oper 2nd shift

Description

ABOUT GOLDEN STATE FOODS

Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.

Formax Operator

Golden State Foods – Opelika, AL 

Full-time | Food Manufacturing |

2ndshift 3:30pm-12 midnight

Paid Weekly

Base pay $16.00 per/hr. $1.00 shift pay & eligible to earn perfect attendance $2.00 per/hr.

About The Role 

Join our team as a Formax Operator and play a vital role in our production operations. In this hands-on role,you’llbe responsible forsafely handling, selecting, storing, and loading materials and products.You’llwork in a fast-paced environment and be a key contributor to our operational success by meeting productivity standards, following safety protocols, andmaintaininga clean and organized work area. 

 

What You’ll Be Doing 

• Receive, inspect, and load outgoing/incoming products and materials 
• Accurately read labels and related documents in English 
• Use basic math to count, measure, and calculate quantities 
• Lift, carry, and stack products (up to 75 lbs. and up to 7 feet high) 
• Build pallets using push/pull motions, up to 8 feet high 
• Operate electric forklifts and stand-up rider pallet jacks 
• Maintain performance metrics in line with productivity and accuracy standards 
• Clean andmaintainwork areas using tools such as brooms, mops, or electric sweepers 
• Work flexible shifts as part of a 24-hour operation 
• Perform other duties as assigned 
  
  

 

What You’ll Need 

Education and Experience: 

• High school diploma or GEDrequired 
• Minimum 1 year Machine Operator experience  
• Must obtain forklift certification within30 daysof employment 
• Previousexperience in a warehouse environment preferred (food-grade or fast-paced operations a plus) 
• Comfortable working in temperature-controlled areas (chill at 35°F, freezer at -5°F) 
  
  

 

Skills and Abilities:  

• Basic math and reading skills 
• Ability to read, write, and speak English 
• Strong attention to detail and safety 
• Ability to work independently with minimal supervision 
• Physically capable of repetitive lifting, stacking, and operating equipment in a dynamic setting 
  
  

 

Performance Expectations:  

• Meet 95% productivity standard within120 days, as measured by engineered work standards 
• Demonstrate reliability, initiative, and a positive team-oriented attitude 
• Maintain high-quality work and cleanliness in assigned areas 
• Uphold company values and actively contribute to a safe, efficient work environment 
  
  

WHY JOIN US

Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.

Join GSF and grow your career with a global food industry leader who:

• People First: At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured.
• Values Driven: Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work.
• People Development: At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow.
• Philanthropy & Sustainability: We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe.
• Extensive Benefits: Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.
  
  

Equal Opportunity Employer:

We're proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.