What are the responsibilities and job description for the Fruit Cutter position at Golden Delight Bakery?
Job Overview
We are seeking a motivated and detail-oriented Fruit Cutter to join our culinary team. In this role, you will be responsible for preparing fresh fruits with precision and efficiency, ensuring all produce meets our high standards for quality, safety, and presentation. This position offers an exciting opportunity to develop your culinary skills while contributing to a dynamic food environment that values safety, cleanliness, and teamwork.
Duties
- Skillfully cut and prepare a variety of fresh fruits according to established recipes and standards, ensuring uniformity and presentation appeal
- Maintain strict adherence to food safety standards during handling, slicing, and storage of produce
- Operate kitchen equipment such as knives, slicers, and other tools safely and effectively
- Follow proper cleaning procedures to ensure all work areas, tools, and equipment are sanitized regularly
- Collaborate with kitchen staff to coordinate food preparation tasks and ensure timely service delivery
- Support menu planning by fulfilling custom orders needs
Experience
- Familiarity with food industry safety standards and food handling procedures
- Experience in restaurant or catering environments demonstrating strong knife skills and slicing techniques
- Knowledge of food safety management practices and recipe adherence in a fast-paced setting
- Background in food service or culinary roles that involve meal preparation and food presentation
Join us to be part of a dedicated team that values quality, safety, and the joy of creating beautifully prepared fruits for our customers. Your enthusiasm and expertise will help elevate our culinary offerings while fostering a positive work environment focused on excellence!
Pay: From $13.00 per hour
Expected hours: 40.0 per week
Work Location: In person
Salary : $13