What are the responsibilities and job description for the Seasonal Server/Banquet Staff position at Glendale Country Club?
Job Description
Glendale Country Club, a premier private club located in the heart of Bellevue, is seeking part time seasonal servers available to start April - June and stay through August-September (depending on availability). Candidates must demonstrate the following: a positive attitude, willingness to work in a team driven environment, a quick learning ability and be customer service oriented. Availability to work weekends and evenings is a requirement.
Position responsibilities:
· Serve plated dinners to members and guests and respond to requests for beverages, appetizers and other needs
· Take food & drink orders
· A sound knowledge of drinks and experience bartending is a plus
· Assist with the set up and breakdown of banqueting events. Perform banqueting service.
· Serve alcoholic and non-alcoholic beverages
· Clean up venue after event ends and assist with inventory, food storage and other closeout tasks.
Position skills:
· Reliable transportation required
· Minimum 18 years of age
· Previous waitstaff experience a plus - willing to train
· High school diploma/GED required
· Ability to work quickly and as a team in a fast-paced environment
· Night and weekend availability required
· 16-30 hours per week depending on availability
Part time position benefits include:
· Compensation - dependent on experience
· Paid Sick Leave
· Meal Privileges
· Golf Privileges
Job Type: Seasonal Part Time Positions
Wage: $18.00 - $20 hour plus tips
Salary : $18 - $20