Spray Dry Operator

Spray Dry Operator Job Functions

• Pick and stage materials as needed; make batches as required
• Ensure equipment is clean before and after product runs
• Startup production runs
• Maintain efficient output of dryer during production run
• Package product according to customer specifications
• Ensure correct labeling is applied
• Clearly document production information as required:
• HACCP, (Critical) Control Point, and other Quality Checks
• Production operating parameters
• Properly document appropriate HACCP, Critical Control Point, and other Quality verification checks

• Packaging product as it is dispensed into the correct container type
• Clean dryer (using CIP system or handwashing)
• Maintaining a clean dryer room
• Assist Batch Team Member and Spray Dry Lead as needed
• Follow appropriate GMP requirements
• Assist and co-operate with Continuous Improvement ideas and projects

PRIMARY QUALIFICATIONS

• High school diploma or equivalent required
• Minimum 1 year experience in manufacturing / batching environment preferred
• Must be able to frequently lift up to 50 lbs
• In-house fork truck certification is required
• Forklift operation skills preferred
• Ability to wear all required personal protective equipment.
• Ability to work independently while also contributing effectively as part of a team
• Ability and willingness to learn multiple manufacturing processes and equipment operations.

TECHNICAL COMPETENCIES

• Basic math, reading and recordkeeping skills
• Ability to communicate professionally with employees at all levels of the organization
• Basic PC skills
• Ability to perform routine work assignments, multi-tasking and following instructions with moderate supervision; ability to work well under pressure
• Ability to understand work procedures, methods, use of required equipment and computerized work instructions

CORE RESPONSIBILITIES (performs the following)

• Ability to perform all functions of Operator I & II
• Ability to operator all on-site forklifts
• Ability to identify correctly and pour raw materials in designated vessel utilizing scales and load cells
• Ability to follow work instructions to mix compound, track batch in Sage ERP system and submit sample to Quality

AND

• Ability to make washes, emulsions, reactions and magnasweet batches
• Ability to trouble shoot batches with other operators
• Work in accordance with all relevant requirements including , but not limited to GMP, SQF, OSHA, HAACP, FDA, USDA and internal safety guidelines
• Maintains neat, orderly and clean shop floor and workplace at all times
• Excellent attendance, flexibility, enthusiasm and a positive approach to work performance
• Other tasks as assigned

• Compliance with systems/programs similar to Flavor Producer’s Quality, Safety and Food Safety programs.