CULINARY ARTS AFTERSCHOOL INSTRUCTOR (Part Time) - Bronx & Harlem

Job Type: Part-time

Salary: $20.00-$25.00 /hour

Locations & Schedules: Candidates will be assigned to a specific site location. A consistent, daily commitment for the program schedule is required.

BRONX:

• Young Women's Leadership School of the Bronx, 1865 Morris Ave, Bronx, NY 10453
• Monday - Friday, 2:00PM - 6:00PM

HARLEM:

• Young Women's Leadership School of Manhattan, 140 W 102nd St, New York, NY 10025
• Monday – Friday, 2:00 PM – 6:00 PM

ABOUT GIRLS INC OF NEW YORK CITY

Girls Inc. of New York City (GINYC) delivers life-changing programs that inspire girls to be strong, smart, and bold. Research-based curricula, delivered by trained professionals, equip girls to achieve academically; lead healthy and physically active lives; manage money; navigate media messages; and discover an interest in science, technology, engineering, and math. GINYC is an independent affiliate of the national Girls Incorporated network, the nation’s leading expert on issues affecting girls and young women.

ABOUT THE ROLE

GINYC is seeking Culinary Arts Specialists to inspire students in an after-school setting at our Bronx and Harlem locations. The ideal candidate will bring expertise in developing a hands-on culinary curriculum that teaches kitchen safety, nutrition, and diverse cooking techniques. While Culinary Arts is the primary specialty, the Specialist is a key member of the program team responsible for facilitating core Girls Inc. curricula, providing daily homework help, and supporting the overall success of the after-school program. Through engaging, student-driven projects, you will help cultivate the culinary creativity and confidence of young minds.

The Culinary Arts Specialist is responsible for delivering programming five days per week in a GINYC DYCD OST (Out of School Time) program. The GINYC after-school program fosters and develops youth's overall wellness. Youth take advantage of opportunities to grow, define personal goals, and embark on their own journeys. Through unique and intentional programs, youth have opportunities to explore and advance in all areas of their lives.

DUTIES AND RESPONSIBILITIES

● Serve as a well-rounded facilitator for the after-school program, seamlessly transitioning between specialized culinary instruction, core Girls Inc. programming, and daily homework assistance.

● Facilitate Girls Inc. direct service programs with groups of 15-20 youth in grades 6 through 8.

● Plan menus, manage a budget for ingredients, and adapt recipes for groups.

● Teach fundamental cooking skills, including knife safety, measuring, and how to follow a recipe, while maintaining strict kitchen safety and sanitation standards.

● Create an inclusive space that challenges gender stereotypes.

● Build strong relationships with youth, parents, community leaders, and school staff.

● Handle administrative duties such as daily attendance, reporting, and homework logs.

● Position requires flexibility, creativity, organization, energy, and passion for inspiring girls to be strong, smart and bold.

● A self-starter with the ability to work as a team player and foster cooperative work.

QUALIFICATIONS AND EXPERIENCE

● Minimum of 2 years’ experience facilitating for high school and/or middle school youth.

● Strong knowledge of kitchen safety, sanitation standards, and food handling guidelines.

● Background in partnering with schools, experiential learning and group facilitation with youth is a must.

● Excellent written and oral communication skills.

● Proficiency in basic math to support recipe scaling, nutrition lessons, and homework help.

● Effective problem-solving and conflict resolution skills, following positive youth development principles.

● Reliable, timely communication and ability to receive and provide constructive feedback.

● High School Diploma required. Associate's Degree or some college degree preferred in culinary arts, nutrition, hospitality, education, or a related field.

● Experience working in single-sex, gender equity programs is preferred.

BENEFITS

GINYC offers an excellent benefits package and fosters a highly skilled, energized and empowered workforce. Benefits include:

● 403(b) retirement plan

● Sick/Personal PTO

● Commuter benefits

● Employee Assistance Program

● Strong talent development orientation

TO APPLY

Please submit resume and cover letter to OSTjobs@girlsincnyc.org including "Culinary Arts Specialist" in the subject line. No phone calls please.

Girls Inc. of New York City is an equal opportunity employer.

Job Type: Part-time

Pay: $20.00 - $25.00 per hour

Expected hours: 20.0 per week

Benefits:

• Employee assistance program
• Paid time off
• Referral program
• Retirement plan

Application Question(s):

• Please list 3 dates and times you are available for an interview.
• Are you able to commit to the full weekly schedule for your preferred location? If not, please indicate your availability for the role.
• Please indicate your location preference: Bronx, West Harlem, or no preference/ open to either.

Experience:

• middle school and high school facilitation: 2 years (Required)
• cooking facilitation/teaching: 1 year (Required)

Work Location: In person

Benefits:

Salary : $20 - $25