What are the responsibilities and job description for the Pastry Cook position at Girl & The Goat?
Boka Restaurant Group and Top Chef/Iron Chef winner, Stephanie Izard, are currently seeking a pastry cook to join the team in Goatland.
This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team! This is a morning position and we need people to be able to work on the weekends. We are looking for someone to be able to work 2-4 days a week.
We are currently looking for a morning pastry prep cook to help execute recipes for our diverse and creative plated desserts as well as in-house bread production. Previous experience is a plus, but not required. We are always willing to train anyone with a good attitude who is eager to learn!
PHYSICAL REQUIREMENTS:
• Ability to lift 40lbs if necessary.
• Safely and effectively use all necessary tools and equipment.
• Stand and walk for the entirety of an eight-hour shift, including moving safely through all areas of the restaurant.
If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team!
BENEFITS & PERKS: Health, Dental, and Voluntary Benefits Package (available after 90 days), employersponsored mental health and resource program, 401(k) program, career mentorship and growth potential, and dining incentives across our 20 establishments!
This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team! This is a morning position and we need people to be able to work on the weekends. We are looking for someone to be able to work 2-4 days a week.
We are currently looking for a morning pastry prep cook to help execute recipes for our diverse and creative plated desserts as well as in-house bread production. Previous experience is a plus, but not required. We are always willing to train anyone with a good attitude who is eager to learn!
PHYSICAL REQUIREMENTS:
• Ability to lift 40lbs if necessary.
• Safely and effectively use all necessary tools and equipment.
• Stand and walk for the entirety of an eight-hour shift, including moving safely through all areas of the restaurant.
If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team!
BENEFITS & PERKS: Health, Dental, and Voluntary Benefits Package (available after 90 days), employersponsored mental health and resource program, 401(k) program, career mentorship and growth potential, and dining incentives across our 20 establishments!
Salary : $20 - $22