What are the responsibilities and job description for the Busser position at Ginger Thai Kitchen?
Overview
Join our dynamic team as a
Responsibilities
- Assist with cleaning duties to ensure the restaurant or catering area remains spotless and inviting
- Buss tables efficiently, clearing dishes and resetting tables for new guests
- Support food service operations by serving customers promptly and courteously
- Handle food safely and follow proper food handling procedures at all times
- Aid in setting up and breaking down catering events or dining areas as needed
- Communicate effectively with team members to coordinate service flow and guest needs
- Maintain a clean and organized work environment in kitchens, dining rooms, or hotel settings
Skills
- Proven experience in food service, restaurant work, or hospitality environments
- Strong knowledge of cleaning, bussing, serving, and food handling procedures
- Excellent communication skills to interact positively with customers and team members
- Ability to multitask efficiently in busy settings while maintaining high standards of cleanliness and service
- Familiarity with kitchen or hotel operations is a plus
- Demonstrated commitment to customer satisfaction and teamwork
- Knowledge of health and safety regulations related to the food industry
This role is paid and offers an engaging environment where your enthusiasm makes a difference. We value energetic individuals who are eager to contribute to memorable guest experiences through excellent service and attention to detail. Join us to grow your skills in the vibrant world of hospitality!
Job Type: Part-time
Pay: $17.00 per hour
Work Location: In person
Salary : $17