What are the responsibilities and job description for the Chef position at Georges Pizza and Steakhouse?
Overview
We are seeking a passionate and skilled Chef to join our culinary team. The ideal candidate will have a some background in culinary arts and an understanding of food preparation, safety, and management. As a Chef, you will play a crucial role in creating exceptional dining experiences while ensuring the highest standards of food quality and safety.
Responsibilities
- Oversee daily kitchen operations, including food preparation and cooking.
- Manage inventory control, ensuring that all ingredients are fresh and properly stored.
- Maintain food safety standards in compliance with health regulations.
- Collaborate with front-of-house staff to ensure seamless service during peak hours.
Qualifications
- Experience as a Chef or in a similar culinary role.
- Knowledge of culinary techniques, food management, and safety practices.
- Excellent leadership skills with the ability to manage shifts effectively.
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail.
- Strong communication skills to collaborate with team members and guests.
Join us in creating memorable dining experiences through exceptional culinary talent!
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 10 – 20 per week
Benefits:
- Flexible schedule
- Food provided
Shift:
- Day shift
- Evening shift
Ability to Commute:
- Columbia, MO 65202 (Preferred)
Work Location: In person
Salary : $15
