Production Line Associate - 1st Shift

**Job Description: Food Production Line Team Member**

The Food Production Line Team Member position is responsible for carrying out various tasks on the food production line to ensure the efficient and safe production of high-quality food products. Your role includes operating machinery, performing assembly tasks, maintaining cleanliness, and adhering to food safety standards.

Duties And Responsibilities

Some of your duties may include:

• Demonstrate a high attention to detail.
• Operate and monitor food production machinery and equipment, ensuring proper functioning and adherence to safety protocols.
• Assemble food products or ingredients according to recipes and production guidelines. This includes portioning, mixing, and packaging.
• Inspect food products for quality, including size, appearance, and consistency. Report any defects or issues to the supervisor immediately.
• Maintain cleanliness and sanitation of the work area and equipment.
• Handle raw materials and finished products with care, including loading and unloading ingredients and packaging materials.
• Adhere to all food safety and hygiene standards, including proper handling, storage, and disposal of food products.
• Work effectively with team members to meet production goals and assist colleagues as needed.
  
  

Schedule

• Morning Shift: Monday through Friday. 7:00 am - 3:30 pm, and occasional Saturdays
  
  

You'll Need To Be Able To

• Ability to stand/walk for extended periods as well as climb stairs and ladders.
• Lift and carry objects up to 50 lbs. and perform repetitive tasks.
• Work in an environment that consists of wet and moist floors which may include metal and/or plastic grating surfaces. Personal protective equipment (PPE) such as hairnets, gloves, ear plugs and safety glasses will be provided and must be worn as required.
• Willingness and ability to work with products that may contain gluten, cheese, pine nuts and other food allergens.
  
  

Requirements

• Must be 18 years or older.
• High school diploma or equivalent preferred.
• Previous experience in a food production or manufacturing environment is a plus but not required. On-the-job training will be provided.
• Must be available to work 5 to 6-day work weeks and must be able to work extended hours as needed.
• Successfully complete drug screening, physical and background check requirements.
  
  

**WHY DELALLO**

You'll be working in an environment with an abundance of opportunities to learn the production business and be afforded other career growth opportunities. You will work with an amazing team that helps and supports one another to make sure that the job gets done and done right.

**COMPENSATION**

• Competitive wages
• Bi-weekly pay
• 401k with company match
  
  

**TIME OFF**

• Paid time off (can be cashed out in lieu of time off, if desired)
• Paid holidays off: New Years Day, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas
• HEALTH INSURANCE & ANCILLARY BENEFITS **(available after 14 days for full time employees)
• Medical, Prescription Drug, Dental and Vision
• Hospital Indemnity
• Term Life Insurance
• Pre-tax spending accounts
• Free flu shots (all employees)
  
  

**LIFE EVENTS**

• Short- term and Long-term disability
• Accident
• Employee Assistance Program (Counseling, Legal, Financial, Work/Life)
  
  

**CAREER OPPORTUNITIES**

• Career Advancement
• Opportunities to transfer to other locations or departments
• Training & Development
• Individualized Leadership Training Opportunities
• Individualized Intern Development
  
  

**TEAM MEMBER PERKS**

• Referral Program
• On-Line Purchase Discount
  
  

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