What are the responsibilities and job description for the DIETARY AIDE position at Generations Senior Living Berea?
DIETARY SERVICES
FULL & PART TIME
Generations Senior Living, an equal opportunity employer, is family owned and operated and offers outstanding supportive environments for professionals passionate about care and interested in forming real relationships with residents.
Qualifications:
- Must be at least sixteen years of age
- Pass criminal records check
- Meet physical requirements
Job Responsibilities:
- Deliver the most appealing dining experience possible.
- Organize and prioritize responsibilities to ensure the appearance and efficiency of the dining area.
- Cooperate and work as a teammate with the cooks to help them meet the schedule and serve an enjoyable meal to all those dining in the facility.
- Adhere to all facility standards of receiving, storage, and handling of foods
- Obey sanitation, safety standards and cleaning procedures at all times.
- Report defective or substandard equipment or food products to your supervisor.
- Interact with nutritional service team to ensure timely production of meals.
- Keep work areas and equipment clean.
- Follow directions and prioritize responsibilities to meet the scheduled and unscheduled needs of the nutritional team.
- Aids in the preparation of foods as needed to meet meal schedules.
- Adhere to Infection Control protocols, Facility Policies and Procedures, and Emergency Operations Plan at all times
Job Types: Full-time, Part-time
Pay: $12.00 - $14.00 per hour
Work Location: In person
Salary : $12 - $14
