What are the responsibilities and job description for the Bakers and Pastry Professionals position at General Bakeshop?
General Bakeshop is currently looking for passionate and experienced Pastry cooks and Bread Bakers to join our growing team.
Full time and Part time positions available. Early mornings are a must.
Experience with sourdough, shaping, proofing and baking various bread doughs.
Knowledge of laminated doughs ; croissant and puff pastry.
Experience with cakes, mousses, cookies, individual desserts, breakfast pastries, frozen desserts and pastry sauces.
Professional experience preferred but willing to train the right candidates.
Job Types: Part-time, Full-time
Pay: From $18.00 per hour
Benefits:
- Employee discount
- Paid time off
Work Location: In person
Salary : $18