What are the responsibilities and job description for the Corporate Capital Project Engineer II position at Gehl Food & Beverage?
Reports To: Director of Capital Projects
Location: CA & WI
Travel: 25–50% to manufacturing facilities
Why join our team?
- Full benefits package – medical, dental, vision & 401(k) match
- Generous PTO & holidays
- Growth opportunities to expand skillsets & enhance career
- Amazing team & culture focused on:?? Communication | Community | Wellness
Other Benefits & Programs We Offer:
- Tuition reimbursement
- HSA Medical plan option with annual company contribution
- Referral bonus program
- Perks at Work – discounts on shopping, travel & more
- Proven continued business growth for future opportunities
- Travel: 25–50% to manufacturing facilities
Position Overview
The Corporate Capital Projects Engineer is responsible for the full lifecycle execution of capital projects across all Gehl Food & Beverage manufacturing facilities. This role serves as a corporate engineering resource delivering high-impact capital investments that support operational growth, safety, compliance, and long-term site strategies. Projects typically range up to $10MM and include utilities, automation, packaging, infrastructure, and full production line/process improvements.
Key Responsibilities
- Lead or support multiple capital projects from scope development through startup and closeout
- Partner with site and corporate teams to define project goals, budgets, and timelines
- Support equipment selection, procurement, vendor management, and contractor oversight
- Manage construction, commissioning, startup, and project documentation activities
- Ensure compliance with FDA, LACF, GMP, food safety, EHS, and local regulatory requirements
- Resolve technical and operational challenges during project execution
- Support site infrastructure assessments, capital planning, and long-term engineering strategies
- Collaborate cross-functionally with Operations, FSQ, EHS, Procurement, Finance, and external partners
Requirements
- Bachelor’s degree in Mechanical, Electrical, Chemical, Industrial Engineering, or related field (or equivalent experience)
- 4 years of capital project experience in manufacturing environments
- Experience managing projects up to $10MM across multiple disciplines
- Knowledge of FDA-regulated food or beverage manufacturing, GMPs, and safety standards
- Basic AutoCAD proficiency
- Strong communication, problem-solving, and project leadership skills
- Travel to 25-50% to manufacturing facilities
Preferred:
- Experience in low-acid aseptic manufacturing environments
- CMMS experience (Infor/Hexagon EAM preferred)
- PE license or PMP certification
- Knowledge of facilities, utilities, and energy systems engineering