What are the responsibilities and job description for the Restaurant General Manager position at Gecko Hospitality?
Restaurant General Manager
Quick Service Restaurant
Are you a passionate leader with a dedication to excellence and a flair for customer service? Your search ends here! We are on the lookout for an energetic Restaurant General Manager to join our team in Portage, IN. At our QSR Chain, we don't just work together, we're like family, where every team member is valued and treated with respect. This isn't just a job opportunity, it's a chance to be part of an international community that truly cares about you. So why wait? Seize this extraordinary chance and apply today for the position of Restaurant General Manager in Portage, IN. Let's innovate, grow, and make a difference together in the hospitality industry. Your exciting career journey starts here!
Title of Position: Restaurant General Manager
Job Description: The Restaurant General Manager will maintain accountability for a profitable operation of the restaurant, provide consistent delivery of customer service to all guests, oversee maintenance of restaurant quality, provide leadership and development of team members and maintain an environment of trust, credibility, dignity and respect. The Restaurant General Manager exercises independent judgment and sets the standard in the day-to-day performance of job duties. He/she would ensure that company policies and procedures are implemented and maintained in a consistent manner.
Benefits:
· Competitive Wages
· Attainable Bonus Plan
· Medical & Dental Insurance
· Paid Time Off
· And More!
Requirements:
- Proven Leadership Experience: Minimum of 3 years in a Restaurant General Manager role, overseeing daily operations and team performance.
- Exceptional Customer Service Skills: Ability to maintain high levels of guest satisfaction through effective communication and problem-solving.
- Strong Financial Acumen: Experience with budgeting, inventory management, and achieving revenue goals.
- Team-Oriented Leadership: Skilled in hiring, training, and motivating staff to ensure a collaborative and productive work environment.
- Flexibility and Adaptability: Willingness to work evenings, weekends, and holidays as needed in a fast-paced environment.
Ready to take the culinary world by storm in Portage, IN? As a Restaurant General Manager, you could be at the helm of an exciting journey in the hospitality industry! Don't hesitate - send over your resume today and let's start this thrilling adventure together.
