What are the responsibilities and job description for the Quality Technician position at Garden Fresh Gourmet?
JOB TITLE: Quality Technician (work hours are M-F 4:30pm - 3am)
DEPARTMENT: Quality
REPORTS TO: Quality Manager
SUMMARY: The primary function of this position is to collect samples from production lines, test, monitor, inspect and verify product / packaging quality and environmental conditions in process areas, perform physical and instrumentation testing and analyses, calibrate equipment, record and maintain data in a timely manner, observing all safety regulations and ensuring all GMP and quality standards are met and to sustain the efficient flow of product through the production process.
DUTIES AND RESPONSIBILITIES:
§ Put on all required Personal Protective Equipment and Safety Gear and insure that all safety devices are functioning properly.
§ Report to assigned line and set up scale and test equipment and assist with production line set-up as needed.
§ Perform pre-operation inspections (SQF), and line checks to verifying and inspect that production standards are met
§ Complete first piece testing at start-up and change-overs as required and send samples to the lab.
§ Obtain ingredient, product and packaging samples (corn, masa, chips, labels, bags) from production lines, place products on worktable, record net weight, size, temperature, visually inspect product / packaging identify defective and non-conforming product / packaging and take appropriate corrective action as required.
§ Perform physical and instrumentation testing and analyses of ingredients and finished products.
§ Initiate and complete QA Hold process for off-specification products and WIPs and aid in the sampling and disposition of held materials.
§ Complete environmental monitoring, equipment swabbing and inspections and maintenance of production and QA/QC documents.
§ Enter all testing results and other related data into the computer database.
§ Communicate test results with QA Management in a timely manner.
§ Monitor production process, tools, equipment and employees to ensure all GMP and all other sanitation procedures for handling food products are met and maintained.
§ Assist production personnel as required.(see specific production JFA’s for details)
§ Keep work area and storage areas clear, clean and organized and place trash / non-conforming product in proper receptacles.
§ Complete other related duties as assigned or directed by the Supervisor, at end of shift, perform general housekeeping as required.
QUALIFICATIONS:
· Education and Experience:
§ Must have high school diploma or proof of GED
§ Must have one (1) year related experience in food processing.
§ Must have good verbal and written communication skills.
§ Must have basic math and computer skills, knowledge / familiar with Microsoft Office and the ability to learn the JD Edwards inventory system.
§ Must be able to stand and walk for extended period of time.
§ Must complete “Lock-out / Tag-out” awareness training.
§ Must know MSDS information regarding all materials used within the scope of the work.
· Skills and Competencies:
§ Must be able to read, write and effectively with co-workers and management as it relates to the job and the safety regulations.
§ Must be able to use, or learn to use, the equipment and tools used to perform the job and perform all job functions safely.
§ Must meet the company performance standards for the job.
§ Must participate in company orientation and training.
§ Must submit to background check, mandatory drug testing and not possess any significant criminal record.
§ Must be able to work the scheduled / assigned times and required overtime for the position.
Must ensure all GMP, SQF and quality standards are met.
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) 4% Match
- 401(k) matching
- Dental insurance
- Employee assistance program
- Health insurance
- Health savings account
- Life insurance
- Vision insurance
Application Question(s):
- Do you now or in the future require a work visa or renewal?
- This is a 2nd shift position. Are you available to work 4:30pm - 3am Monday-Friday?
Education:
- High school or equivalent (Required)
Experience:
- Quality inspection: 1 year (Preferred)
Language:
- English (Required)
Shift availability:
- Day Shift (Required)
Ability to Commute:
- Grand Rapids, MI 49507 (Required)
Work Location: In person