What are the responsibilities and job description for the BAKER position at Fuddruckers?
BAKER ROLE
The ideal Baker has significant expertise in the baking business. He/She must be punctual, attentive to detail, and highly reliable. We are interested in Baker who thrive in a well-managed and process-oriented environment. The Baker strives to maintain a consistently high level of product quality, an exceptionally clean work environment, and optimum output with minimum waste. He/She must be able to multi-task, adhere to product recipes/specifications, and have a strong work ethic, and demonstrate a commitment to company product, service, and food safety standards. The Baker is responsible to:
• Maintain a clean and professional appearance at all times
• Consistently bake and finish product according to standards/specifications
• Greet EVERY customer with a smile and helpful attitude
• Prepare and present bakery products and merchandise in an attractive fashion in order to promote sales
• Monitor product levels and re-stock as required
• Monitor and maintain proper humidity and temperature in climate-controlled stockrooms and keep area/equipment clean at all times
• Rotate goods to reduce shrinkage
• Promote food safety on a 100% basis by following personal hygiene directives
The ideal Baker is motivated by making our customers happy. He/She understands that the customers’ experience drives repeat business. If you believe that your skills and experience align with our requirements, then we welcome you to continue this application process.