What are the responsibilities and job description for the Taquero/ cook position at Frida's?
Taquero (Taco Cook) – Job Summary
- Prepared and cooked a variety of meats, including asada, adobada, chicken, carnitas, birria, and cabeza.
- Assembled tacos, burritos, quesadillas, tortas, mulitas, and nachos to customer specifications.
- Maintained food quality, portion control, and presentation standards.
- Followed food safety, sanitation, and health department regulations.
- Prepared ingredients, including chopping vegetables, making salsas, and restocking the food line.
- Operated grill, flat-top, and other kitchen equipment safely.
- Kept the kitchen clean, organized, and stocked throughout each shift.
- Worked efficiently in a fast-paced environment while providing excellent customer service.
- Assisted with opening and closing duties, inventory, and food preparation for the next shift.
Pay: From $18.00 per hour
Work Location: In person
Salary : $18