What are the responsibilities and job description for the Cashier position at Franklin Rural Electric Cooperative?
GREENFIELD Cashier Responsible for accurately ringing the sales of goods
stocked and produced by the market into our Point-of-Sale cash
registers. Provide excellent customer service to members and the general
public, including collection of payments, assistance in finding
products, and sharing knowledge of Co-op services and programs.
ESSENTIAL JOB FUNCTIONS: CASHIER: Check out customer purchases
efficiently and accurately following all established procedures. Be
accountable for all payments taken for goods and services. Be punctual
in arriving for shifts, returning from breaks, opening register lanes
and relieving cashiers. Follow routines for each shift, including
opening and closing duties. Bag groceries with care and good sense. Keep
busy during down-times from cashiering by taking on cleaning tasks,
stocking supplies, fronting shelves, etc, while maintaining awareness of
customer\'s needs. CUSTOMER SERVICE AND TEAM WORK: Greeting and thanking
each customer; offering assistance; accompanying customer to locate
product and answering inquiries. Knowledge of products sold in the store
\-- where located, unusual out-of-stocks, featured sales of the month,
new products, etc. Competence in helping dissatisfied and/or angry
customers; clear understanding of refund and replacement practices.
Attend department and all-staff meetings regularly. Agree to flexibility
in covering fellow cashier\'s shifts, schedule changes. Be vigilant and
proactive about store maintenance (e.g., attend to spills immediately).
Maintain honest, direct, and respectful communications with co-workers
and managers. Direct customer and / or staff concerns to appropriate
department staff or management. ESSENTIAL REQUIREMENTS FOR ALL JOBS: The
physical demands described here are representative of those that must be
met by an employee to successfully perform the essential functions of
this job. Reasonable accommodations may be made to enable individuals
With Disabilities To Perform The Essential Functions. Daily Physical
Demands Include the ability to sit or stand, use hands to finger,
handle, feel and/or reach with hands and arm, walk, climb, or balance
and stoop, ability to lift and move, talk or hear, and lift at least
Fifty Pounds. Vision Ability Requirements Include Abilities For Close
vision, distance vision, peripheral vision and depth perception.
QUALIFICATIONS: Manual dexterity. Computer literacy. Arithmetic skills.
Accuracy and have meticulous attention to detail. Demonstrated success
as team player. Knowledge and/or demonstrated interest in natural foods,
nutrition, and the principles of cooperatives. Experience and interest
in exceptional customer service. Ability to project a consistent
friendly, helpful, and focused demeanor. For more details please see
website.
stocked and produced by the market into our Point-of-Sale cash
registers. Provide excellent customer service to members and the general
public, including collection of payments, assistance in finding
products, and sharing knowledge of Co-op services and programs.
ESSENTIAL JOB FUNCTIONS: CASHIER: Check out customer purchases
efficiently and accurately following all established procedures. Be
accountable for all payments taken for goods and services. Be punctual
in arriving for shifts, returning from breaks, opening register lanes
and relieving cashiers. Follow routines for each shift, including
opening and closing duties. Bag groceries with care and good sense. Keep
busy during down-times from cashiering by taking on cleaning tasks,
stocking supplies, fronting shelves, etc, while maintaining awareness of
customer\'s needs. CUSTOMER SERVICE AND TEAM WORK: Greeting and thanking
each customer; offering assistance; accompanying customer to locate
product and answering inquiries. Knowledge of products sold in the store
\-- where located, unusual out-of-stocks, featured sales of the month,
new products, etc. Competence in helping dissatisfied and/or angry
customers; clear understanding of refund and replacement practices.
Attend department and all-staff meetings regularly. Agree to flexibility
in covering fellow cashier\'s shifts, schedule changes. Be vigilant and
proactive about store maintenance (e.g., attend to spills immediately).
Maintain honest, direct, and respectful communications with co-workers
and managers. Direct customer and / or staff concerns to appropriate
department staff or management. ESSENTIAL REQUIREMENTS FOR ALL JOBS: The
physical demands described here are representative of those that must be
met by an employee to successfully perform the essential functions of
this job. Reasonable accommodations may be made to enable individuals
With Disabilities To Perform The Essential Functions. Daily Physical
Demands Include the ability to sit or stand, use hands to finger,
handle, feel and/or reach with hands and arm, walk, climb, or balance
and stoop, ability to lift and move, talk or hear, and lift at least
Fifty Pounds. Vision Ability Requirements Include Abilities For Close
vision, distance vision, peripheral vision and depth perception.
QUALIFICATIONS: Manual dexterity. Computer literacy. Arithmetic skills.
Accuracy and have meticulous attention to detail. Demonstrated success
as team player. Knowledge and/or demonstrated interest in natural foods,
nutrition, and the principles of cooperatives. Experience and interest
in exceptional customer service. Ability to project a consistent
friendly, helpful, and focused demeanor. For more details please see
website.
