Demo

Sous Chef

Franciscan Ministries
Lindenhurst, IL Full Time
POSTED ON 10/10/2026
AVAILABLE BEFORE 10/10/2027

Overview

Hours

  • Full-Time
    • Tuesday-Saturday: 10:30am-7:00pm

1075 E Victory Dr. Lindenhurst, IL 60046

 

Position Summary

In this role, you will be responsible for the successful operation of the Culinary Department for a senior living community. The Sous Chef will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. This role may supervise hourly associates and will work with the dining leadership team to develop new menus and assist with ordering.

Essential Functions, Key Duties, & Responsibilities

  • Assist the dining leadership team with managing cost controls and control expenditure.
  • Oversee breakfast, lunch, and dinner production and service to ensure quality meal production, presentation, and production.
  • Prepare daily meal offerings as outlined on menus utilizing standardized recipes.
  • Coordinate meal prep for following day.
  • Alter or adapt recipes to accommodate special dietary needs of residents or to improve recipes.
  • Coordinate and participate in meal service.
  • Monitor portion control to meet residents’ requests and minimize waste.
  • Assist with coordinating and executing community special events.
  • Keep storerooms, coolers, and freezers rotated and clean.
  • Ensure all food or supplies are dated, labeled, and stored in accordance with local, county, state and federal regulations.
  • Maintain a sanitary, orderly, and safe kitchen environment.
  • Notify dining leadership team about malfunction of equipment or appliances.
  • Assist with scheduling, hiring, training, counseling, and termination of staff as deemed appropriate.
  • Ensure compliance with all regulations.
  • Perform other duties as assigned.
  • Comply with all policies and procedures and any updates.

Position Requirements

Education: Culinary Degree required

Licenses/Certifications: State Food Service Sanitation License

Experience: 2 years of Culinary Supervisor experience

Skills & Abilities:

  • Excellent written and verbal communication skills

Travel: N/A

 

#Livingjoyfully

Min

USD $24.00/Hr.

Max

USD $27.00/Hr.

Salary : $24 - $27

If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

What is the career path for a Sous Chef?

Sign up to receive alerts about other jobs on the Sous Chef career path by checking the boxes next to the positions that interest you.
Income Estimation: 
$46,150 - $62,241
Income Estimation: 
$54,608 - $73,002
Income Estimation: 
$46,150 - $62,241
Income Estimation: 
$54,608 - $73,002
Employees: Get a Salary Increase
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Job openings at Franciscan Ministries

  • Franciscan Ministries Wheeling, IL
  • Overview Position Summary In this role, you will be responsible for the delivery of food and services to our residents and guests in a timely manner while ... more
  • 17 Days Ago

  • Franciscan Ministries Lindenhurst, IL
  • Overview Hour Available Monday - Friday 11:00am - 7:00pm 1055 E Grand Ave Lindenhurst, IL 60046 Position Summary The Admission Nurse is responsible for coo... more
  • 7 Days Ago

  • Franciscan Ministries Parma, OH
  • Overview Maintenance Assistant Full-Time 2p-10:30pm Mount Alverna Village Parma, OH Mount Alverna Village, part of Franciscan Ministries, is a vibrant seni... more
  • 7 Days Ago

  • Franciscan Ministries Auburn, IN
  • Overview: Position Summary We are looking for dependable experienced Qualified Medical Assistant who wants to make a difference to supporting our team and ... more
  • 9 Days Ago


Not the job you're looking for? Here are some other Sous Chef jobs in the Lindenhurst, IL area that may be a better fit.

  • ELIOR GROUP Kenosha, WI
  • Department: Chefs Sous Chef Job Reference Number: 43174 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Uni... more
  • 23 Days Ago

  • Bon Appetit Kenosha, WI
  • Salary: $65,000 - $75,000 Other Forms of Compensation: Comprehensive Benefit Package Our Passion is Food! At Bon Appetit Management Company we are committe... more
  • 13 Days Ago

AI Assistant is available now!

Feel free to start your new journey!