What are the responsibilities and job description for the Plant Manager position at FPC National?
A leading consumer products company is seeking an experienced Plant Manager to lead operations at a high-volume, high-visibility food manufacturing facility with 200 in the Chicagoland area (Western suburbs. This role oversees all aspects of production, safety, quality, and cost control while fostering a culture of continuous improvement.
YOU’LL BE A GREAT FIT IF YOU:
- Have a strong background in food and/or beverage manufacturing and can lead operations to meet production, safety, and quality targets.
- Bring expertise in Lean manufacturing, continuous improvement, and operational excellence.
- Can develop and coach large teams while creating a people-first, performance-driven culture.
- Possess strong fiscal discipline and are experienced in managing budgets, capital projects, and cost control initiatives.
WHAT YOU GET:
- Lead a facility undergoing transformation
- High visibility role with opportunity to impact and shape the plant’s next phase of growth.
- Join a privately held, family-owned company with long-tenured staff and strong core values.
TO BE CONSIDERED, YOU’LL NEED:
A bachelor’s degree in Engineering or a related field, and a minimum of 10 years of management experience in food manufacturing. Strong background in leading plant operations, with a proven record in safety, quality, and team development is essential.