What are the responsibilities and job description for the Sous Chef position at Fox Restaurant Concepts?
Hiring Immediately – Sous Chef
$60,000 - $85,000 per year
Why Society Swan?
- Competitive Pay and incentive opportunity
- Medical, Dental, and Vision Coverage within 30 days of employment
- Retirement savings program with company match
- 50% dining discount at all Fox Restaurant Concept locations
- Additional discounts at The Cheesecake Factory and North Italia
- Gym, fitness studio & nutrition discounts offered through Gympass
- Tuition reimbursement
- Paid time off
Who we are:
Introducing Society Swan, the latest concept from Sam Fox. We are committed to our craft, delivering exceptional hospitality while fostering meaningful connections with our guests. By joining the Society Swan team, you embark on a dynamic fulfilling restaurant career and become part of a family that values creativity, innovation, passion, and joy. Apply today and be among the first to join this exciting and innovative new brand.
What you’ll do:
- Must have 2 years high-volume restaurant management experience
- Demonstrate an understanding of business operations and financials
- Manage shifts which include daily decision making, scheduling, and planning
- Create memorable dining experiences by exceeding guest expectations
- Understand flavors, aromas, and characteristics of food ingredients
- Ensure product quality and restaurant cleanliness
- Perform calmly and effectively in a high-volume environment
- Manage on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Coach, lead and develop restaurant team
- Drive continuous improvement
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.
Salary : $60,000 - $85,000
