What are the responsibilities and job description for the BEVERAGE CARTSERVER PT position at FOUNDERS NATIONAL GOLF LLC?
Duties and Responsibilities:
- Always greet guests and members in a pleasant manner.
- Prepare an assortment of alcoholic and non-alcoholic beverages, serving alcohol to guests only 21 years of age and over.
- Assist and serve in the restaurant/grill as needed.
- Prepare and serve various snacks, ready to eat sandwiches, hot dogs, and kitchen or grill prepared foods, etc.
- When working the beverage cart ensure it is properly stocked.
- Must have a valid driver’s license.
- Remove trash from the cart or serving area at the end of the shift.
- Must be willing to work weekends, holidays, and stay late when necessary.
- Alert supervisor immediately of any member or guest complaints.
- Project yourself in a positive and professional manner always.
- Inspect cart to see that maintenance problems are corrected promptly, reporting these problems to your manager.
- Keep work area properly stocked.
- Follow all State and company liquor policies.
- Complete requisition forms for all supplies.
- Handle and count cash accurately, record all credit card transactions.
- Arrive 15 minutes prior to schedule.
- Perform other duties as assigned by supervisor and general manager.
- Organize and account for product and supplies.
- Rotates and re-stocks all dry, frozen, and chill products to ensure quality.
- Report any quality or waste issues to supervisor.
- Complete all required opening and closing procedures per checklist.
- Secure all keys in proper designated location at the end of the shift.
- Reports any equipment issues to supervisor or pro shop.
- Keep snack area/restaurant clean throughout the day.
Safety Responsibilities and Requirements:
- Actively demonstrate, encourage, and model safety guidelines in accordance with the law.
- Report safety or hazard concerns to management immediately.
- Report any work-related injuries to management immediately.
- Take personal responsibility for safety every day.
Qualification-Requirements Experience - Education
- Previous beverage cart/server experience is preferred.
- Must be able to lift a minimum of 30 lbs.
- Good organizational skills.
- Nonslip shoes required.
- Ability to perform basic math calculations.