What are the responsibilities and job description for the Back of House Team Member position at Fortune House?
Job Title: Back of House Team Member
Pay Scale: $10.00 – $13.00
Job Type: Full-Time/Part-Time
Position Overview
As a Back of House Team Member at our fast casual Asian restaurant, you’ll be the backbone of kitchen operations. You’ll ensure ingredient prep, station setup, cooking support, and cleanup are executed with precision and speed. Your commitment to consistency and cleanliness will help us deliver fresh, flavorful meals and an exceptional guest experience of every service.
Key Responsibilities
- Ingredient Preparation
- Prepare produce, proteins, and staches daily
- Portion sauces, garnishes, and toppings according to standardized recipes
- Execute service at a cooking station
- Assist wok cooks and line cooks with basic cooking tasks and station maintenance
- Monitor cooking times and temperatures to uphold quality standards
- Station Setup & Maintenance
- Restock supplies and ingredients before and during service
- Sanitize work surfaces, utensils, and equipment between prep shifts
- Quality Assurance
- Inspect incoming deliveries and report any discrepancies
- Adhere strictly to food safety guidelines (FIFO, temperature logs, proper storage)
- Cleanup & Sanitation
- Wash dishes, pans, and cooking tools using industrial dishwashers or by hand
- Sweep, mop, and take out trash to maintain a spotless kitchen environment
- Team Collaboration
- Communicate effectively with front-of-house staff regarding order priorities and timing
- Assist wherever needed to keep service flowing smoothly
Qualifications
- Minimum 1 year of experience in a fast-paced kitchen, preferably handling wok or stir-fry stations
- Strong knife skills and familiarity with kitchen equipment
- Ability to work quickly under pressure and maintain composure during peak hours
- Excellent teamwork and communication skills
- Food Handler’s certification or willingness to obtain one immediately
- Flexible availability, including nights, weekends, and holidays
What We Offer
- Competitive hourly wage plus benefits
- Opportunities for advancement into supervisory or cross-training roles
- Employee meal discounts and complimentary shift meals
- Ongoing coaching, hands-on training, and skill development
- A supportive, team-focused culture committed to hospitality excellence
Ready to join our kitchen team and help craft unforgettable Asian flavors?
Apply now to become part of our fast casual family!
