What are the responsibilities and job description for the Hi-Lo Operator position at Food Bank For NYC?
At Food Bank For New York City, our greatest asset is our people. Our dedicated team, known proudly as “Food Bankers” represents a diverse community united by a shared mission: To empower every New Yorker to achieve food security for good. We’re a collaborative, driven, and passionate team dedicated to social impact. If you’re energized by purpose-driven work and a values-led culture, we’d love to meet you.
Position Summary
The Warehouse Professional/HiLo Operator is responsible for ensuring accurate and timely flow of product from receipt to selection via safe operation of a Hi-Lo machine. This role is responsible for the completeness and accuracy of orders placed in racks/pick bins for selection.
Job Duties And Responsibilities
Compensation for this role is $22/hr
Featured Benefits
At Food Bank for New York City, we pride ourselves on having a People-First Culture, our people are our greatest strength. In addition to our benefits, we offer employee engagement opportunities such as our culture committee, annual organization celebrations and more!
Position Summary
The Warehouse Professional/HiLo Operator is responsible for ensuring accurate and timely flow of product from receipt to selection via safe operation of a Hi-Lo machine. This role is responsible for the completeness and accuracy of orders placed in racks/pick bins for selection.
Job Duties And Responsibilities
- Adhere to all safety policies and procedures and quality standards;
- Ensure proper and safe operation of forklift (Hi-Lo) and other material handling equipment;
- Load and unload inbound and outbound trailers/trucks using proper handling procedures; Inspect for any infestation/leaks and notify manager immediately of such;
- Organize product according to established procedures;
- Choose product for selection using the FEFO method, ensuring that it is in satisfactory condition before being placed in racks/pick bins and is tagged accordingly;
- Inform manager of slow moving or near code product;
- Maintain cleanliness and storage of equipment and report on malfunctions;
- Accurately and efficiently locate and select using approved equipment (scanners) and procedures (FEFO method) as needed;
- Participate in physical inventories as required;
- Ensure accurate recordkeeping;
- Perform other duties as needed.
- High School diploma or equivalent required; at least two years of progressively responsible warehouse experience required;
- Proficient in basic math and reading; basic computer skills preferred;
- Experience with Hi-Lo operation as well as other material handling equipment;
- Must pass ServSafe Food Handler Guide for Food Banking within 3 months of starting in position;
- Forklift certification per OSHA standards required as well as the ability to pass both written and machine operating test;
- Ability to lift a minimum of 50 pounds and assess weights and judge distances and heights;
- High degree of attention required;
- Commitment to continuous process improvement;
Compensation for this role is $22/hr
Featured Benefits
- Competitive Health Benefit Package (Medical, Dental & Vision)
- 403(b) Retirement Plan with company match
- Generous paid time off (PTO, Holidays, Birthday Off, Volunteer Time, 4-Day Work Weeks during the Summer & more!)
- Paid Parental Leave
- Flexible Spending Accounts (FSA), Dependent Care Accounts (DCA) & Commuter Reimbursement Accounts (CRA)
- Learning & Development Opportunities (Robust LinkedIn Learning library, Lunch & Learn Sessions, internal employee development & more)
- EAP, wellness and mental health resources
- Discounted staff perks (e.g., movie tickets, gym memberships, travel)
At Food Bank for New York City, we pride ourselves on having a People-First Culture, our people are our greatest strength. In addition to our benefits, we offer employee engagement opportunities such as our culture committee, annual organization celebrations and more!
Salary : $22