What are the responsibilities and job description for the Maintenance Technician position at Flying Food Group?
We are seeking a Maintenance Technician with experience at our EWR/ZEW Unit.
- Requires experience in related building equipment and trades, such as air handling units, plumbing and steam fitting, fire systems, and conveyors.
- Experience with Commercial Appliances Repairs and Maintenance.
- Requires a thorough knowledge of general building maintenance with emphasis on electrical solving, including AC & DC circuits, high voltage (480), high amperage.
- Requires experience in industrial wiring and the ability to read and follow wiring schematics and work without supervision
- Journeyman electrical license a plus
- Requires the ability to make low and high voltage repairs to all building electrical equipment
- This includes solving, installation and repair of 110/220/480 volt single and multiphase electrical circuitry and devices.
- Motor, gearbox, belt, pneumatic, hydraulic, sensor troubleshooting/replacement/repair.
- Facilities Technicians must be available for on call emergencies that happen off hours, including weekends and holidays
- Schedules are subject to change
- Other duties as assigned
- 3 Years experience required in at least three of the following areas:
Electrical (including 480 volt, 3 phase)
HVAC
Mechanical
Plumbing
Must have completed high school diploma, GED or equivalent
Ability to maintain and repair all building disciplines, heavy mechanical and welding
Must be able to climb and work from ladders, and/or walk for extended periods
Must possess sufficient tooling to perform required tasks
Strong computer/tablet experience for input and retrieval of data
Experience with CMMS, booking parts, and booking labor
Knowledgeable in LOTO and embraces safety best practices
Demonstrates subject-matter expertise on Material Handling Equipment
Understand overall equipment effectiveness and equipment performance metrics