What are the responsibilities and job description for the Sushi Roller position at Flounder's Chowder House?
We are seeking experienced, dependable, and detail-oriented Sushi Rollers to join our Sushi team. Sushi Rollers are responsible for preparing sushi rolls and related menu items according to company recipes and presentation standards while maintaining the highest levels of food quality, freshness, cleanliness, and consistency. Responsibilities include preparing ingredients, stocking and organizing workstations, maintaining proper food safety and sanitation practices, and working efficiently during high-volume service periods. Candidates must have strong knife skills, attention to detail, a sense of urgency, and a commitment to producing high-quality products with consistency and precision. Applicants must understand and embrace the high standards of quality and hospitality we insist upon, have reliable transportation, be able to stand for extended periods, and lift up to 50 pounds.
We are dedicated to warm and friendly service by employees who give a damn. If we're not proud of it, we won't serve it.