What are the responsibilities and job description for the Waitstaff/Cashier Shift Leader - PART-TIME position at Flavors Wings N Daiquiris?
Flavors Wings N Daiquiris is a family style restaurant/sports bar that offers the ultimate wings, catfish, and daiquiris dining experience with the added pleasure our excellent “top notch” customer service. Our team members strive to make our customer experiences ones that they will enjoy.
- This is a GREAT SUPPLEMENTAL PART-TIME JOB OPPORTUNITY with COMPETITIVE WAGES
- If you have High Energy, Enthusiasm, Integrity, Great Work Ethic; and Love Cooking... then being a Flavors Team Member is for you!
**Applicants must be Age 18 ; Applicants must apply in person.
Team Member Shift Lead
Position starts at $10/hour plus Tips -- (Estimated wages could be up to $15/hour with tips - excellent customer service is the driving force for increased tips.)
- This is a GREAT SUPPLEMENTAL PART-TIME JOB OPPORTUNITY with COMPETITIVE WAGES
- If you have High Energy, Enthusiasm, Integrity, Great Work Ethic; and Love Food Service... then being a Flavors Team Member is for you!
**Applicants must be Age 18 ; Applicants must apply in person:
Duties:
We are looking for an experienced Waitstaff-cashier/shift lead to handle daily shift lead operational duties at our Arlington location. The successful candidates will play an important role in contributing to our customer satisfaction and company growth goals.
Responsibilities
- Greeting patrons with “Welcome To Flavors” upon entry into the facility
- Direct and coach crew members to optimize food production, Control cash flow of the registers, and professionally assess crew weaknesses & strengths and offer correction where needed.
- Resolve customer and staff complaints/concerns.
- Responsible for maintaining high customer service standards. This includes but is not limited to appropriate verbal interactions, greetings, thank you’s, suggestive selling, smiling, general friendliness, politeness, and an un-abrasive and comfortable demeanor.
- Follow all relevant health department rules and regulations Observe the principles of safe food handling and service
- Lead and train new staff on proper procedures and expectations within establishment.
- Assist manager in facilitating refresher training for employees.
- Fill in for duties of wait staff/cashier or cook where indicated
- Responsible for opening and/or closing the store;
- Count daily generated revenue for reports.
- Accountable for making sure that the monetary flow of revenue is accounted for
- Must communicate in an appropriate professional manner w/ customers & other employees
- Keep Tables/dining area clean by removing empty plates/baskets, used silverware, & dirty napkins from tables.
- Team members must always conform to the Dress Code Policy and maintain proper personal hygiene while on shift.
- Participate in end of shift/ end of day house-cleaning duties (clean dining area, remove trash, keep restrooms clean and tidy).
COVID-19 precautions
- Sanitizing, disinfecting, or cleaning procedures in place
Job Type: Part-time
Pay: $10.00 - $13.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Shift:
- Day shift
- Night shift
Experience:
- Shift Management: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $10 - $13