What are the responsibilities and job description for the Food Technologist position at FlavorMetrics?
Company Description
FlavorMetrics is an early-stage venture focusing on leveraging machine learning to improve process optimization in food manufacturing. The company is piloting innovative recommendation systems that ensure consistent product quality by automating parameter adjustments. With a mission to revolutionize food production, FlavorMetrics blends technology with industry expertise to enhance operational efficiency. Located in Arizona, United States, the company is dedicated to driving advancements in the food technology space.
Role Description
This is a full-time, on-site role based in Arizona, United States, for a Food Technologist. The Food Technologist will lead day-to-day tasks such as conducting sensory evaluations, ensuring quality control, and performing laboratory testing. Additionally, responsibilities will include developing and refining processes for food production through research and development initiatives, collaborating with cross-functional teams, and implementing new technologies to optimize product quality.
Qualifications
- Proficiency in Sensory Evaluation and Food Technology processes
- Strong Laboratory Skills and expertise in Quality Control methodologies
- Experience in Research and Development (R&D) for food product innovation
- Strong analytical mindset with attention to detail
- Ability to work collaboratively and independently in a fast-paced environment
- Bachelor’s or higher degree in Food Science, Food Technology, or a related field
- Familiarity with machine learning concepts is a plus
Compensation
This is an unpaid opportunity, with the potential for equity.