What are the responsibilities and job description for the Line Cook position at Five O Four Golf + Entertainment?
We are seeking a skilled and motivated Line Cook to join our culinary team. The ideal candidate has a minimum of 2 years of experience working in a fast-paced, high-volume kitchen and is passionate about food quality, cleanliness, and efficiency.
Requirements
Requirements
- Minimum of 2 years of experience as a line cook in a high-volume restaurant or similar environment.
- Strong understanding of kitchen equipment, techniques, and food safety standards.
- Ability to work efficiently under pressure in a team-oriented environment.
- Flexibility to work evenings, weekends, and holidays as needed.
- Reliable, punctual, and professional with a positive attitude.
- Food Handler's Certification.