What are the responsibilities and job description for the Bakery & Transportation Driver position at Five Daughters Bakery?
Bakery & Transportation Driver Weekday
Mission Statement:
To enrich the lives of our communities with the love and light of Jesus. At Five Daughters Bakery, we believe in love. We believe in family. And we believe in quality food. We believe in stewarding the earth and our bodies, as well as enjoying the simple pleasures of life with the ones you love. We are committed to filling your belly with premium treats made with organic and locally sourced ingredients as much as possible!
Job Description:
This dual-role is perfect for someone who loves driving and thrives in a fast-paced kitchen. You’ll deliver donuts and pastries to local storefronts in a box truck and support dough and pastry production.
No CDL or prior experience required - we’ll train the right person!
Delivery Duties:
Driver Hourly Rate with Tip Share: $23.00-$25.00
Schedule: Alternating weekly – Monday–Thursday (4 days) and Monday–Wednesday (3 days)
Mission Statement:
To enrich the lives of our communities with the love and light of Jesus. At Five Daughters Bakery, we believe in love. We believe in family. And we believe in quality food. We believe in stewarding the earth and our bodies, as well as enjoying the simple pleasures of life with the ones you love. We are committed to filling your belly with premium treats made with organic and locally sourced ingredients as much as possible!
Job Description:
This dual-role is perfect for someone who loves driving and thrives in a fast-paced kitchen. You’ll deliver donuts and pastries to local storefronts in a box truck and support dough and pastry production.
No CDL or prior experience required - we’ll train the right person!
Delivery Duties:
- Safely operate a 16-foot box truck with a lift gate
- Deliver pastries to storefronts using sheet pan racks
- Maneuver sheet pan racks into storefronts using proper techniques and body weight leverage to ensure safety and prevent product damage
- Ensure timely and excellent-condition deliveries
- Maintain a clean and organized delivery vehicle
- Communicate effectively with kitchen and storefront teams
- Assist in preparing dough for croissant-style doughnuts, yeast-raised dough, fritters, cookies, and savory pastries
- Hand-cut and laminate dough with precision
- Maintain a clean, organized work area meeting food safety standards
- Work efficiently in a fast-paced, team-oriented kitchen
- 18 years old with a valid driver’s license and clean record
- Able to pass driver history check, drug test, and physical
- Comfortable driving early mornings
- Able to lift up to 50 lbs and perform physically demanding tasks
- Strong upper body strength for dough handling and maneuvering sheet pan racks
- Reliable, punctual, detail-oriented, and eager to learn
- Interest in baking or professional kitchens is a plus
- Health, dental, and vision insurance (company contributions included)
- Additional coverage: short-term & long-term disability, critical illness, group life insurance, and EAP
- Sweet Monthly perks: enjoy 2 dozen free donuts, unlimited espresso drinks, and 50% off company merchandise
- Driver Shift: 3:45 AM – 8:30 AM
- Kitchen Shift: 8:30 AM – 2:00 PM
Driver Hourly Rate with Tip Share: $23.00-$25.00
Schedule: Alternating weekly – Monday–Thursday (4 days) and Monday–Wednesday (3 days)
Salary : $23 - $25