What are the responsibilities and job description for the Line Cook - S Ft. Apache/Rampart position at Five Carrillos Enterprise LLC?
If you are passionate about cooking and thrive in a fast-paced kitchen environment, we have an opportunity that may interest you.
Our team is seeking a Line Cook dedicated to consistently following our family's traditional recipes for our menu, keeping their stations organized, and preparing food items to meet our high standards.
It's important to us that our Line Cooks prioritize hygiene while setting up, preparing, and breaking down their station. We understand the importance of these qualities and appreciate your commitment to teamwork and excellence in the kitchen
The Cook is an intermediate to advanced level BOH position and must be knowledgeable about everything including the prep requirements, Line 1 and the grill. This position is directed and supported by the Shift Lead.
This position pays $14.00- $16.00 per hour, plus tips
Salary : $14 - $16