What are the responsibilities and job description for the Restaurant Shift Leader position at Fish Shop?
Responsibilities
- Lead and support team members during shifts
- Ensure fast, friendly, and accurate guest service
- Help maintain food quality, cleanliness, and safety standards
- Assist with opening and closing duties
- Monitor ticket times and overall shift flow
- Handle guest concerns professionally
- Support training and coaching of staff
- Step in where needed during busy periods
- Help maintain a positive and team-oriented work environment
Qualifications
- Previous restaurant experience preferred
- Leadership or supervisory experience is a plus
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Flexible schedule including nights and weekends
- Food Handler Certification required (or ability to obtain)
What We Offer
- Competitive pay
- Growth opportunities
- Flexible scheduling
- Employee discounts
- Fun, team-focused environment
At Fish Shop, we believe great food and great service go hand in hand.
Salary : $18 - $20