Cooks Needed

Job Overview

We are seeking a dedicated and passionate Cook to join our culinary team. This role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality meals to our guests. The ideal candidate will have a strong background in the food industry, with experience in meal preparation and a commitment to maintaining cleanliness and organization in the kitchen.

Responsibilities

• Prepare and cook a variety of meals according to established recipes and dietary guidelines.
• Assist in the meal preparation process, ensuring all ingredients are fresh and properly stored.
• Maintain cleanliness of kitchen equipment, utensils, and work areas to meet health and safety standards.
• Wash dishes, pots, pans, and other kitchen items promptly to ensure a continuous workflow.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Follow all food safety regulations and procedures as outlined by the dietary department.
• Participate in inventory management by reporting low stock levels of ingredients or supplies.

Experience

• Previous experience as a cook or dishwasher in a fast-paced food service environment is preferred.
• Familiarity with culinary techniques and food preparation methods is highly desirable.
• Experience in fine dining settings is a plus but not required.
• Knowledge of dietary aide practices and food safety regulations is beneficial.
• Ability to work collaboratively within a team while maintaining individual responsibilities in the kitchen.

Join us in creating memorable dining experiences through exceptional food preparation and service

Job Types: Full-time, Part-time

Pay: $ $19.00 per hour

Benefits:

• Employee discount
• Paid training

Work Location: In person

Salary : $19