What are the responsibilities and job description for the Assistant General Manager position at First Watch and Careers?
The Manager’s primary purpose is to develop hourly staff to build and increase sales over the previous year and improve profitability, while ensuring employee and guest satisfaction, without compromising the integrity or culture of the concept.
Effective oral and written communication skills
Regularly works more than 45-50 hours per week.
Regularly works in the kitchen leading, training, teaching and coaching culinary duties
Regularly works in the dining room leading, training, teaching and coaching host and service functions
Walking, bending and stooping. Some moderate to heavy lifting on a semi-regular basis. Moderate exposure to extreme temperatures (i.e. freezer, heat behind the cook line).
Honesty and integrity in all things.
The ability to attract and develop a quality staff of “A” players
Strong work ethic.
Willingness to listen.
Professional presentation and verbal skill set.
Positive impact on restaurant finances.
This location is a franchise owned by Bluegrass FW, LLC
A daytime schedule with no night shifts ever
Competitive pay and benefits including free healthcare
tuition reimbursment
401k and paid vacation
Excellent training
Opportunities to advance
Salary.com Estimation for Assistant General Manager in Louisville, KY
$86,672 to $112,987
If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution.
Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right.
Surveys & Data Sets
Overview: Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We car...more
The cook positions include Plate, Middle, and Egg and Salad Stations. Specific duties are different for each station. However, generally, staff in these po...more
Bussers clear and re-set tables at the restaurant per procedures so that guests may be seated quickly. In addition, Bussers: Ensure that the tables, chairs...more
The General Manager’s primary purpose is to develop restaurant management and hourly staff to build and increase sales over the previous year and improve p...more
We’re looking for an Assistant General Manager who excels in restaurant operations and craves the challenge of taking their career to the next level. This ...more
Taco Bell of America Inc dba Taco BellBowling Green, KY
"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employe...more
