What are the responsibilities and job description for the Catering Events Server - District Heights position at Farmers Restaurant Group?
CATERING EVENTS SERVER - Founding Farmers Catering & Events
Founding Farmers Catering & Events is seeking catering servers to join our growing team! Catering servers are responsible for picking up, delivering, setting up, servicing, and breaking down of catering events.
Hourly Pay: $20/hr Shared tips
BENEFITS PERKS:
- Competitive pay
- Health insurance plans available for as low as $130 per month after 90 days of employment
- Dental and vision plans
- Paid time off
- Discounted shift meal and generous dining discount
- Paid pregnancy and parental leave
- Voluntary benefits: short-term disability and accident insurance
- Free access to company massage therapist
- Discounted gym & yoga membership
- Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
- Training and career growth opportunities
- Free Employee Assistance Program with resources for legal, financial, and life needs
WHAT OUR CATERING SERVERS DO:
- Set up and break down of catering events, including arranging tables, chairs, linens, and other event equipment.
- Prepare food and beverages to guests at various off-site and on-site events
- Ensure proper presentation, portioning, and serving of food items
- Provide professional and courteous service to guests, ensuring their satisfaction
- Assist in the breakdown and clean-up of events, including packing up equipment and supplies
- Take orders from guests for food and/or beverages
- Check with guests to ensure that they are enjoying their experience and take action to correct any problems
- Remove dishes and glasses from tables or counters and take them to kitchen for cleaning
- Clean tables or counters throughout event
- Prepare tables for meals, including setting up items, such as linens, silverware, and glassware
- Are punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment
- Handle guest inquiries and special requests with efficiency and a positive attitude
WHAT YOU NEED TO BE A CATERING SERVER:
- One year of experience working as a Catering Event Server or Restaurant Server
- Hospitality a MUST
- Must be 18 years old due to service of alcohol
- Must be able to travel to off-site events
- Excellent communication and interpersonal skills
- Have reliable transportation
- Weekend availability a MUST
- Ability to stand for extended periods of time and lift up to 50 pounds, as needed
- Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms