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Nutrition Services Aide

Fairview Health Services
Fairview Health Services Salary
Paul, MN Other
POSTED ON 9/23/2025
AVAILABLE BEFORE 5/6/2026
Job Overview

Fairview is looking for a Nutrition Services Aide at our Fairview Community Health and Wellness Hub location, in St. Paul, MN! This position is 24 hours bi-weekly, on evening shift. 

 

Summary: This position is responsible for preparing food portions and assembling and disassembling patient trays in a safe manner. Serves customers, delivers and retrieves patient trays along with other duties as assigned in the nutrition areas. 

 

This is an entry-level position where you will be able to acquire experience and knowledge in a fast-paced team environment where customer service and food service skills are appreciated.  Nutrition services staff directly influence the patient, guest, and staff experience by preparing and serving the food that sustains everyone through their healing or their work. There is phenomenal opportunity to engage directly with patients and staff, and an opportunity to work together on a team of engaged employees. There are day, evening, and night shifts available where there are casual positions with no guaranteed hours all the way up to full-time hours.

 

Location: Fairview Community Health and Wellness Hub, located in St Paul, MN

Hours: 24 hours bi-weekly

Schedule: evening shift, with every other weekend dedication

 

Week 1:

Monday 4pm-8pm

Tuesday 4pm-8pm

Saturday 4pm-8pm

Sunday 4pm-8pm

 

Week 2:

Tuesday 4pm-8pm

Friday 4pm-8pm

 

At any time, you may also check your application status online in your Fairview applicant profile at this link.

 

Responsibilities

  • Prepares and portions food appropriately for designated area.
  • Delivers patient meal trays while adhering to HIPAA policy.
  • Plates and serves food.
  • Handles and stores food in a safe manner following HACCP standard operating procedures.
  • Sanitizes equipment and work area per assigned schedules and designated procedures.
  • Wash and sanitize dishes and utensils.
  • Serves customers in cafeterias, doctor’s dining rooms and other non-patient locations.
  • Demonstrates ability to provide care or service, adjusting approaches to reflect developmental level and cultural differences of population served.

Requirements

  • Ability to communicate clearly, verbally and in writing, using the English language. 
  • Basic math skills

Preferred Education

  • High school diploma/G.E.D

Desired Skills:

  • Excellent customer service and communication
  • Proficient in the English language
  • Ability to communicate clearly, both verbally and in writing
  • Attention to detail
  • Basic math skills
  • Ability to problem solve effectively

Benefit Overview

Fairview offers a generous benefit package including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information: https://www..fairview.org/careers/benefits/noncontract


Compensation Disclaimer

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical.
EEO Statement

EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status

Salary : $20 - $29

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