What are the responsibilities and job description for the LTC Dietary Cook Part Time and Every Other Weekend position at Fairhaven Healthcare Center Lowell MA?
Duties:
- Prepare and cook meals according to established recipes and dietary restrictions
- Ensure that all meals are prepared in a timely manner and meet quality standards
- Maintain a clean and organized kitchen area
- Sanitize all kitchen equipment and surfaces regularly
- Assist with bussing tables and cleaning dining areas as needed
Experience:
- Previous experience as a cook or in a similar role is preferred
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned.
Job Types: Part-time, Full-time
Pay: $16.00 - $21.50 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
License/Certification:
- ServSafe (Required)
Work Location: In person
Salary : $16 - $22