What are the responsibilities and job description for the Model Server position at Evening Entertainment Group L L C?
Model Server (Bottle Server)
About Us: At Bottled Blonde Las Vegas, we take pride in creating memorable experiences for our guests. We are a leading player in the hospitality industry, dedicated to providing exceptional service and ensuring our team members are at the heart of our success. As we continue to expand our presence in the industry, we are seeking a passionate and talented Model Cocktail/Bottle Server to join our team.
Job Description: As a Model Cocktail/Bottle Server at Bottled Blonde Las Vegas, you will be responsible for providing our guests with best-in-class service, product and entertainment. You will consistently engage the guests to build rapport and enhance the guest experience while anticipating any additional needs to help ensure each guest has a wonderful and unique visit to our venues. You will play a vital role in both maintaining a positive and productive work environment for our team, while upholding the highest standard of service that defines our brand(s).
Responsibilities:
- Develop repeat clientele and establish relationships.
- Book VIP reservations.
- Execute VIP presentations.
- Provide ongoing table maintenance.
- Check and maintain proper set-up and cleanliness of service station before, during, and after shift.
- Deliver an outstanding hospitality experience to guests by anticipating guests’ needs and exceeding guests’ expectations.
- Use suggestive selling techniques; make knowledgeable suggestions based on guest preferences, record the guests’ orders, and up-sell when applicable.
- Adhere to all appearance and uniform standards. Maintain a well-groomed appearance, posture and hygiene.
- Assist other associates as needed to meet guest's needs.
Requirements:
- Excellent communication skills.
- The ability to work with a sense of urgency.
- Ability to perform well under pressure and stress.
- Ability to maintain positive working relationships with all team members.
- Attention to cleanliness and safety procedures.
- Necessary food and alcohol certifications. Previous VIP guest service experience preferred.
- Must have knowledge and ability to perform bottle service.
- Requires strong knowledge of spirits, wine, champagne and mixed cocktails.
- Candidates must be a minimum of 21 years of age.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. Requires standing, squatting, reaching and bending. Lifting up to 25 pounds.
