Hospitality Guide

About The Amalfi Llama

The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine where genuine cooking, down-to-earth cuisine and stylish flair intertwine. The Amalfi Llama takes our guests on a journey from Southern Patagonia to the Mediterranean Coast of Italy.

The Amalfi Llama Ethos

We are passionate people serving individuals seeking to indulge in a multisensory experience that transcends boundaries and brings you to a place of intimate experience. Our aim is to attract and hire talented individuals seeking to share unique dining environments that will transport themselves and our guests to authentic discovery of food, passion and experiences

Purpose of the Position

Representing the brand at first point of contact, Greeters are a very important part of the The Amalfi Llama experience. Greet all guests with personal style, seat all guests in a professional and friendly manner, handle all incoming telephone calls in a courteous and helpful manner, maintain a clean entrance and Greeter area, model The Amalfi Llama retail merchandise, and greet all potential guests walking by. This is a non-exempt position that reports directly to the General Manager and indirectly to others in management.

Essential Job Functions

• Outgoing personality
• Passion for the brand
• Positive Attitude
• Consistent attendance and punctuality
• Compliance with employee handbook and training manuals.
• Fast foot speed and ability to work successfully in a fast paced environment
• Genuine friendliness – greeting all guests and co-workers in such a way to make them feel welcome (i.e., a warm smile, saying hello and goodbye, thanking guests)
• Adhere to The Amalfi Llama policies (i.e., dress code)
• Memorize food, drink and rotating menus on a daily basis
• Respond to guest questions accurately and in a friendly, enthusiastic tone
• Calculate and quote accurate wait times
• Sanitize all tables and chairs/booths prior to seating
• Seat all guests providing both menus and flatware
• Assist Servers in bussing tables
• Carry drinks to the table for guests being seated from the bar
• Maintain Greeter desk and surrounding area in an orderly fashion
• Efficiently Operate the POS system
• Execute proper food and drink placement at tables
• Polish and roll silverware
• Bus tables throughout the restaurant and set tables to The Amalfi Llama Standards
• Thank all departing guests and asking them to return

Qualifications

• At least 18 years of age
• TAM/ Alcohol Awareness Card
• Food Handler Safety Training Card

Equipment Used

• Telephone
• NoWait App iPad
• Point-of-sale System
• Pen and paper
• Sanitizing Bottle/Towel

Physical Demands and Work Environment

• Telephone
• NoWait App iPad
• Point-of-sale System
• Pen and paper
• Sanitizing Bottle/Towel

At-Will Statement & Job Description Disclaimer

This position is at-will. Greeters have the right to resign at any time, for any reason, with or without notice, with or without cause. Likewise, The Amalfi Llama has the right to terminate employment at any time, for any reason, with or without notice, with or without cause. This at-will employment relationship will remain in full force and effect notwithstanding any changes that may occur in position, title, pay or other terms or conditions of my employment with The Amalfi Llama. This job description is intended to convey information essential to understanding the scope of the job and the general nature and level of work performed by job holders within this job. However, this job description is not intended to be an exhaustive list of qualifications, skills, efforts, duties, responsibilities or working conditions associated with the position. Nonessential functions of the job may be required to perform other related duties as assigned.