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Asst Banquet Manager

EOS Hospitality
Myrtle, SC Full Time
POSTED ON 12/12/2025 CLOSED ON 12/30/2025

What are the responsibilities and job description for the Asst Banquet Manager position at EOS Hospitality?

Job Details

Description

The Kingston Resorts is a 145 acre oceanfront resort on the north-end of Myrtle Beach. Less than 2 miles from Tanger Outlets and a short 20 minute trip to Broadway at the Beach. This resort is home to the Hilton Myrtle Beach Resort, Embassy Suites Myrtle Beach, Kingston Plantation Condos, and Royale Palms. This means many opportunities to help you grow your career to the next level.

The Assistant Banquet Manager oversees set-up, food and beverage service, clean-up, and preparation for all food and beverage functions to ensure the highest quality standards are met. Control labor by producing schedules and overseeing payroll in the Banquet Department.

Requirements

  • Assists with the planning, organizing and execution of all food and beverage functions.
  • Hires, trains, supervises, and schedules food and beverage staff in accordance.
  • Supervises food and beverage set up and clean up.
  • Greets clients in charge and respond to requests.
  • Speaks at roll call meetings prior to events to inform staff about event particulars and expectations.
  • Attends all managers meetings on a weekly basis.
  • Utilizes computer equipment.

Regular attendance in conformance with the standards, which may be established*Shops competitive hotel operations to keep abreast of marketing techniques and promotions.

  • Supervises general cleaning tasks using standard hotel products as assigned to adhere to health standards.
  • Abides by all state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
  • Checks with Facilities, Catering and Culinary for any minute changes.
  • Performs duties of line employees as needed under high volume and emergency situations.

Qualifications

Ability to read, write, and speak the English language fluently to interact with staff.

Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.

Knowledge of appropriate table settings and service ware.

Ability to make quick and accurate decisions.

Must possess strong organizational skills.

Ability to perform under pressure effectively for extensive periods of time while maintaining professionalism.

Ability to work under pressure and deal with stressful situations during busy periods.

Ability to lift up to 75 lbs. And to lift lighter objects overhead.

Ability to walk, stand, and/or bend continuously to perform essential job functions.

If you believe hospitality and a friendly smile are your strengths, we want to talk to you!

This is a full-time, year-round position working at the Embassy Suites Myrtle Beach. Flexible schedule is required, including holidays. We offer PTO, Health Benefit Plans, 401(k) & Company Match, Life Insurance, Maternity/Paternity Leave, Educational Assistance, Free Lunch, Free Health Club Membership and discounted travel program benefits for team members and their family, plus more!

EOE / AA / M / F / Veterans / Disabled / Drug Free Workplace

Salary.com Estimation for Asst Banquet Manager in Myrtle, SC
$42,624 to $61,150
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