What are the responsibilities and job description for the Sous Chef position at Empowered Hospitality?
Empowered Hospitality is partnering with a rapidly growing hospitality group in Miami, FL, to hire a talented Sous Chef for their thriving, on‑site restaurant operation.
This is an excellent opportunity for a culinary professional who wants to learn from top industry leaders, contribute to an exciting new concept, and take the next step in their career.
What We’re Looking For
- Strong cooking fundamentals
- Excellent knife skills
- Ability to lead, teach, and develop team members
- Comfort working across multiple stations
- A proactive, solutions‑oriented mindset
- A positive, coachable, can‑do attitude
What Our Client Offers
- Competitive compensation and benefits
- The chance to join a new and innovative concept with significant growth potential
Commitment to Inclusion
Empowered Hospitality and our clients are equal opportunity employers. We celebrate diversity and are committed to fostering an inclusive environment for all employees.
Salary : $70,000 - $80,000