What are the responsibilities and job description for the Executive Chef position at Embassy Suites Denver Tech Center?
The Executive Chef directs, administers, and coordinates all culinary operations across the hotel. This role ensures maximum guest satisfaction and profitability by delivering high-quality food, controlling labor and food costs, and complying with brand standards. A key component of this role involves overseeing Embassy Suites’ signature Complimentary Cooked-to-Order Breakfast, Evening Reception, and high-volume Banquet Events.
Salary : $70,000 - $75,000