Bartender

We are currently looking for dynamic individuals to work within our restaurant and cocktail program. Candidates should have at least 1 year's experience working in a high-volume quality-focused restaurant, and should be familiar with proper jiggering and cocktail construction. Applicants should also be familiar with New American cuisine, craft beer (obviously!), wine, and spirits, and also possess a friendly personality and the ability to strive in a team-based environment. Full-time open availability is preferred.
Duties:

• Provide exceptional customer service to all guests
• Create memorable experiences for the guest
• Take orders and process payments using a cash register or POS system
• Maintain cleanliness and organization of the restaurant
• Monitor alcohol consumption and ensure responsible service
• Collaborate with kitchen staff to coordinate food and beverage orders for catering events or banquets
• Adhere to all safety and health regulations

Skills:

• Strong customer service skills with the ability to create a welcoming atmosphere
• Excellent time management skills to handle multiple tasks and prioritize effectively
• Proficiency in retail math for accurate cash handling and inventory management
• Experience using a cash register or POS system for efficient transactions
• Knowledge of bartending techniques, recipes, and drink presentation
• Familiarity with Toast POS system is a plus
• Ability to work in a fast-paced environment while maintaining attention to detail
• Strong communication skills to interact with guests, coworkers, and management
• Flexibility to work evenings, weekends, and holidays as required

If you have a passion for hospitality, excellent customer service skills, and the ability to thrive in a fast-paced environment, we would love to hear from you. Apply now to join our team!

Pay: $20.00 - $35.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance

Work Location: In person

Salary : $20 - $35