What are the responsibilities and job description for the Restaurant Hosts position at Eliza Restaurant?
The Davis Hospitality Group is accepting applications for friendly, enthusiastic RESTAURANT HOSTS. Individuals who apply must submit a current resume and should have the following skills and attributes:
- Friendly and energetic with strong communication skills
- Must be able to work with restaurant personnel as a unified team to create a positive work environment
- Able to work in a fast-paced environment, while maintaining quality and personal composure
- Positive attitude at all times
- Consistent & reliable
- Committed to upholding the standards, quality and culture of Eliza Restaurant
Primary Host duties include:
- Greeting all guests with a smile, seeing them to their table with menus; or adding them to a wait list as needed and seeing them to the waiting areas.
- Utilizing the OpenTable platform to take and confirm reservations, assign tables and manage the guest flow of the shift.
- Interacting with guests as needed to ensure their satisfaction
- Answering phone calls, taking reservations, accepting takeout orders and answering questions. Must have knowledge of the menu.
- Assisting service staff as needed
- Overall customer service
Pay:
$12-$14/hour
Benefits:
Paid Training
Flexible Schedule
Ongoing Training / Opportunities for Advancement
Referral Program
Schedule:
Day & Evening Shifts
Full & Part-Time Availability
Must be at least 16 years of age and willing and able to work a flexible schedule.
Have reliable transportation.
To learn more about Davis Hospitality Group, visit www.davishospitalitygroup.com.
Founded in 2016, Eliza Restaurant & Bar is a contemporary Creole restaurant serving local Louisiana food. Eliza features dishes made using fresh, local ingredients prepared in a scratch kitchen and served with an abundance of hospitality.
Salary : $11 - $13